Cubé brings modern Japanese tapas and sushi dishes to the heart of Mayfair. Our Cubé chef has created a contemporary menu that delivers a mix of traditional Japanese cuisine combined with European flair. Our speciality lies in the Omakase course; a course carefully chosen and selected by our head chef, no Omakase course is the same as we only use the freshest, best ingredient of the season.
おまかせ means to “entrust” in Japanese.
Phonetically pronounced: kjuːbɛ
Meaning: To pamper, to treat
Our goal is to pamper and treat our customers to
real Japanese food and provide a memorable time.
Monday to Saturday:
Lunch 12:00 - 15:00 (Last order: 14:30)
Dinner 18:00 - 23:00 (Last order: 22:30)
Lunch 12:00 - 16:00 (Last order: 15:30)
Dinner 18:00 - 21:00 (Last order: 20:30)
Kakurega Bar opening times same as restaurant with last orders at 23:00 from Monday to Saturday and at 20:30 on Sundays
Chef's Omakase Course:
Our Omakase Course is served by our chef directly over the sushi counter, which is only available at the counter seating, from Wednesday to Sunday between dinner service from 18:00 to 21:00. We recommend to book in advance. When you are booking through OpenTable, please choose the seating option. If you are not able to choose the option, it is usually fully booked for the time slot. Please try other time slots or call our restaurant directly.
We are looking for talented chefs, waitors/waitresses to join our lovely team.
If you are able to perform well in fast-paced environments and think you’ve got what it takes
then please send your cv to firstname.lastname@example.org or pop in to speak to one of our team!
4 Blenheim Street
Phone: +44 (0) 20 7165 9506